Reservations are not required; however, they are highly recommended if 1) you have a large party, 2) you want to sit in a specific part of the restaurant, or 3) it is a weekend.

We handle our reservations on OpenTable. Feel free to make a reservation on the OpenTable platform or by calling us at (503) 395-8542.

For parties of 6 or fewer, you can make a reservation on the OpenTable platform or by calling us at (503) 395-8542.

If you are making a reservation for a party of 7 or more, please email us at hello@magnapdx.com. For larger parties, we require a $25-per-head deposit that goes towards the total of your check. If you cancel within 48 hours of your reservation, you forfeit the deposit. Additionally, the minimum spend for larger parties is $50-per-head before the 20% service charge.

For large party reservations, please email us at hello@magnapdx.com.

Our policy for large parties is as follows:

• A large party is a party of 7 or more, but less than 15. We are a small restaurant, so anything above 15 would be considered a partial or full buyout.

• We require a $25-per-head deposit that will be made via OpenTable.

• The minimum spend is $50-per-head which includes both food and drink, before the 20% service charge.

• If you must cancel, please do so 3 days before your reservation. If you cancel in the 48 hours before your reservation, you will forfeit your deposit.

We have a fifteen-minute grace period for all reservations. If you are running late, please let us know as soon as possible so we can note it. If we do not hear from you and you do not show up, we will consider it a no-show and charge a $25-per-head no-show fee.

On busy days like Fridays and Saturdays, we are often fully booked. Each reservation is held for an allotted timeframe because of this. With that being said, we appreciate your cooperation in keeping your dining time to 1.5 hours for smaller parties and 2 hours for larger parties.

For large parties (7 or more), we require a deposit of $25-per-head that goes toward the cost of the check. If the reservation is cancelled within the 48 hours before it is scheduled, we will consider that a late cancellation and you will forfeit the deposit. Large parties are also required a minimum spend of $50-per-head including food and drink.

The 20% service fee is applied to all checks, regardless of party size. This service fee goes towards our staff—both front and back of house—and allows for us to pay higher wages rather than having them rely on tips. This also allows for our staff to have a consistent and predictable paycheck.

While adding an extra tip is appreciated, it is not required. When you do, we evenly distribute the tip between each staff member on shift.

Yes we do! Please email hello@magnapdx.com to inquire about our menu.

We typically offer half and full trays for drop-off for buffets; however, we can also hire our staff to work your event. In your email, please let us know what you are interested in and we’d love to work with you!

Yes, we do! We do both partial and full buyouts.

Weekday buyouts: $4,000 minimum not including gratuity

Weekend buyouts: $7,000 minimum not including gratuity

If you are interested in booking a buyout, please email hello@magnapdx.com with your name, if you’d like to do a partial or full buyout, and any other relevant information pertaining to your event.

Yes! We are able to host pop-ups on the days that we are closed for service, but are open to discussing collaboration opportunities for our in-service days. Please email hello@magnapdx.com to inquire.

We’re sorry we missed you! We’re a small restaurant, so it often gets busy to the point where we are unable to answer the phone. Please leave a detailed message including your name, phone number, and what you are inquiring about. If you’d prefer, you are also welcome to email us at hello@magnapdx.com.

Sorry about that! We change our menu periodically, so it’s possible that the item you’re looking for was taken off or will be added soon!

Our staples that never come off the menu include pancit bihon, lumpiang shanghai, sisig, and our signature dish: Mom’s Crab Fat Noodles.

While we don’t take menu item requests, we welcome any suggestions for future dishes!

We offer counter seating at the bar or chef’s counter, indoor table seating, and patio table seating. We do not offer booth seating.

We offer several gluten-free options. Please see our menu for our current gluten-free and vegan offerings.

We use tamari instead of soy sauce in our kitchen preparations.

We are located in a residential neighborhood and do not have our own parking lot.

We recommend parking in the neighborhood on the streets surrounding our restaurant.

For the most part, yes. We are more than happy to fulfill takeout orders, but sometimes it gets busy in our small operation, so we may have to say no in certain situations.

We allow well-behaved, leashed dogs on our patio. Our restaurant is on a busy corner in a neighborhood, so it’s common for dogs, families, and bikes to pass by.

Service animals are always welcome.

Most of our restaurant is wheelchair accessible, but not all of our seating is. Please let us know if you have a wheelchair or need accommodations.

No problem! Call us at (503) 395-8542 or email us at hello@magnapdx.com with your question. We will respond as soon as possible.